The Camont Journals

Camont 1724-2022

“The Camont Journals”

Finding France with Kate Hill

is on Substack.

“Take that

5-minute vacation

to France

every week.”

 

Become a Supporting member of The Camont Journals and learn all the scoop of what’s happening at the Relais de Camont, who is in the kitchen, what they are cooking, etc… In September 2023, Kate launches her exclusively published in serial format culinary memoir—Finding France; writing 3-4 times a month she always includes you in her daily life in the slow lane in Gascony. Need a recipe? Paid Members have access to all archives and directly to Kate via the new Chat feature, so ask away!